FAQ

Consume 10 ml daily undiluted at any time of the day and independently of meals.

Because metabolic processes in the connective tissue take a long time, we recommend continuous consumption for at least three months.

Store in a dry, cool place away from light and not above 25°C.

NUTRITIONAL INFORMATION PER /
NUTRITION FACTS PER
100 ml
Energie / energy 150 kJ /
35.3 kcal
Fat / fats < 0,1 g
thereof saturated fatty acids / saturated fats < 0,1 g
Carbohydrates / carbohydrates 7,7 g
thereof sugar / sugars 7,5 g
Protein / protein 0,1 g
Salt / Sodium 0,18 g
Hyaluronsäure / hyaluronic acid 1200 mg
Zink / zinc 15 mg
vitamin A (RE) 1200 µg
Vitamin B2 2.1 mg
Niacin (NE) 24 mg
vitamin C 120 mg
Biotin 75 µg

PROCEANIS® Hyaluron Drink is free from lactose and gluten.

Allergen labeling: Does not contain gluten, crustaceans, eggs, fish, peanuts, soy, milk, nuts, celery, mustard, sesame seeds, sulfur dioxide and sulfites, lupins, molluscs

No. Mechanisms on a microscopic scale eliminate unwanted water retention or unnatural swelling of the skin. Unnatural water retention is rather related to the lymphatic system and has nothing to do with hyaluron in the connective tissue.

Yes. The contained coconut flower syrup has a low glycemic index.

No, the formula of PROCEANIS® Hyaluron Drink is iodine-free.

For use during pregnancy or breastfeeding, please consult your doctor. Vitamin A, which must not be overdosed during pregnancy, is contained in PROCEANIS® Hyaluron Drink at 15% of the recommended daily dose.

The hyaluronic acid is obtained on a plant basis. In a multi-stage fermentation process, starch from natural corn is converted into hyaluronic acid by bacterial cultures and then filtered. The result is a highly pure, vegan hyaluronic acid with an optimal molecular structure. It can be metabolized without any problems and is available to the body at any time when needed.

We will be happy to provide an answer. Simply send us an e-mail to service@proceanis.com